15" Transitional Teppanyaki Module - Inactive
DUAL ZONE INDUCTION POWER IN A GRIDDLE
The Wolf 15" teppanyaki module is a new way to cook delicious, low-fat meals. The versatility of two independently controlled induction zones allow foods to be quickly seared and gently warmed at the same time, with only a small amount of oil. Think fried rice, shrimp kabobs, seared steak, grilled cheese and more. Is your mouth watering?
The Wolf teppanyaki griddle has two 1400-watt induction zones. Use them at different temperatures, or bridge them to use the entire surface when you're cooking for a larger group. The intuitive control panel and induction heat also allows for quick temperature adjustments and fast preheating. The teppanyaki griddle is just one of eight Wolf modules that bring specialty cooking into your kitchen.
Preheats quickly and while cooking provides almost instantaneous temperature response.
Two 1400-watt induction heating zones – front and back – enable you to stir fry or saute in one zone while keeping other items at serving temperature in the other zone. Or bridge the zones to cook at the same temperature over the entire surface.
The stainless steel surface is easier to clean than a traditional griddle.
Illuminated white LED sliding touch controls are crisp and easy to read. Control panel lock prevents unwanted use of cooktop.
1 - 9,200 Btu burner
1 - 15,000 Btu burner
1 - 18,000 Btu burner
1 - 20,000 Btu burner
1 - 35,000 Btu wok burner
1 perforated pan and 1 solid pan
One halogen light
Languages: English, French, Spanish, Italian, German, Chinese
1 - 700/2200 W Element
Electrical Supply: 3-wire, 240/208 VAC, 50/60 Hz
Electrical Service: 15 amp dedicated circuit
Conduit Length: 4.5 feet