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48" Sealed Burner Rangetop - 6 Burners and Infrared Charbroiler

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Description

BETTER BURNERS. MORE DELICIOUS RESULTS.

There is a reason why so many professional chefs choose gas cooking: control. Wolf takes that control up a notch with the six innovative burners on its 48” sealed burner rangetop. Each burner has both an upper and a lower tier of flames. The upper flame ports deliver maximum heat up to 20,000 Btu for restaurant-quality sears and faster boils, while the lower ports turn down to just a breath of flame for delicate simmers and melts. There’s also a charbroiler for searing steaks, chops and burgers to juicy perfection.

The professional-quality SRT486C has several other features any cook might appreciate. The porcelain-coated, cast iron top grates are continuous, so you can move pans around without lifting them off the surface. Signature red control knobs allow infinite control of the burners. Heavy-duty stainless steel exterior cleans easily, and beautifully complements other Wolf and Sub-Zero appliances. It’s precision gas cooking that fits easily into almost any kitchen design.

Product Features
Maintain control with six dual-stacked burners that go from 20,000 Btu down to a mere breath of flame
Simmer and melt sauces, soups, and marinades easily with the lower tier of the dual-stacked burner
Match other Sub-Zero, Wolf, and Cove products with heavy-gauge stainless steel and signature red infinite control knobs
Sear with a 16,000 Btu infrared charbroiler
Cleanup is a snap as sealed, seamless burner pans contain sloshes and spills
Move pots and pans effortlessly across the continuous cast-iron grates
Reignites flame automatically with spark ignition system
Model #
SRT486C
Model Options
SRT486C
SRT486C-LP
Rangetop
Stainless-steel island trim (included)
Stainless-steel bezels
1 - 9,200 Btu burner
2 - 15,000 Btu burners
2 - 18,000 Btu burners
1 - 20,000 Btu burner
1- Infared 16,000 Btu charbroiler
Interior
2 standard oven racks
1 perforated pan and 1 solid pan
Temperature probe
One halogen light
Languages: English, French, Spanish, Italian, German, Chinese
Cooktop
Five induction zones
2 - 2,100 W element with 3,000 W boost
1 - 2,600 W element with 3,700 W boost
2 - 2,100 W element
General Specifications
Overall Dimensions: 47.875" W x 8.5" H x28.5" D
Star-K Certified
Discharge Location:
Vertical Discharge:
Receptacle: 3-prong grounding-type
Shipping Weight: 213 lbs
Electrical Supply: 120 VAC, 60 Hz
Electrical Service: 15 amp dedicated circuit
Gas Supply: 3/4" ID line
Gas Inlet: 1/2" NPT female